Baked Ham Slices

Ingredients: 

• 2 lbs thickly sliced smoked pork, picnic shoulder
• 1 1/3 cups apple juice
• 1/3 cup packed brown sugar
• 3/4 teaspoon dry mustard

Put ham slices in a single layer in a roast pan with a cover.
Combine apple juice, brown sugar, and dry mustard.
Pour over ham.
Bake, covered, at 350F for about 2 hours, or until liquid reduces to approximately 1/2 - 1 cup.
Turn ham slices occasionally during cooking time.

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