Pink Pony Dip

Ingredients: 

• 2 C. Plain yogurt
• 3/4 C. Mayonnaise
• 3/4 C. Ketchup
• 1/4 C. Sweet paprika
• 2 Tbs. Lemon juice

Combine all ingredients until smooth. Cover and refrigerate for at least 30 minutes before serving. Serve as a dip for vegetables.

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