Mustard Sauce

Ingredients: 

• 1 Tbsp plus 1/2 tsp dry Coleman's mustard
• 1 cup mayonnaise
• 2 tsps Worcestershire
• 1 tsp A-1 sauce
• 2 Tbsp heavy cream
• 2 Tbsp milk
• salt

Place dry mustard in mixing bowl and add mayonnaise. Beat for 1 minute. Add Worcestershire sauce, A-1, cream and milk, and a pinch of salt and beat until mixture is well blended and creamy. If you like a little more mustard bite, whisk in 1/2 tsp more dry mustard until well blended. Cover and chill sauce.

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